Date / Times
11/19/2020
3:00 pm-4:30 pm
Join us for this virtual webinar on November 19th from 3-4:30pm EST by registering under Members Only tab Webinar Registration
Learning Objectives:
1. Identify risk of micronutrient deficiencies with roux-en-Y gastric bypass and sleeve gastrectomy.
2. Identify changes in gastrointestinal function with aging.
3. Develop nutrition interventions for protein-calorie malnutrition and micronutrient deficiencies.
4. Identify patients at risk for C diff infection.
5. Discuss role of fecal microbiota transplant in treating C diff infection.