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MA-DHCC

Massachusetts Dietetics in Health Care Communities

MADHCC May 4th, 2023 Meeting

Date / Times

05/04/2023

8:30 am-3:00 pm


Massachusetts Dietetics in Health Care Communities

In person  meeting on Thursday 5-4-23, 9am-3pm; Registration 8:30 am

Location: Alliance Health at Marie Esther, 720 Boston Post Rd E., Marlborough, MA.  01752

****** Use  720 Boston Rd “E” or “East” for GPS************

PARKING: Follow Event Parking signs to behind building. Enter building via walkway/breezeway from parking area into function room.

BRING: Make color copy of IDDSI Testing Audit sheets/tools found here at IDDSI website:  https://iddsi.org/Resources/Audit-Tools   or find here :  AuditToolL0L1L2L3Liquids26Jun2020 AuditToolL4ExtremelyThick26Jun2020 AuditToolL4Pureed26Sep2020 AuditToolL5MincedAndMoist26Jun2020 AuditToolL6SoftAndBiteSized26Jun2020 AuditToolL7EasyToChew26Jun2020 IDDSI-Funnel-instructions-English-Jan-2023

If having a guest for IDDSI topic (10:30-1:30 includes lunch), please email Mary Rybicki at mrybickird@gmail.com with your name and your guest’s name. 

Slides:

Nutrition and Systems Biology:  Cindy C MA DHCC 2 per page handout

IDDSI: Handout with 2 pages & Slide Set: slides 2 per page updated 5-1-23        IDDSI final version 4-20-23 for May 4 2023 MADHCC

Cannabis and CBD Use for Seniors:  Cannabis & CBD 101 additional handout for 5-4-23 meeting

MA-DHCC Handouts Cannabis & Seniors 2023 These are the slides for Cannabis and CBD Use for Seniors

Registration Fees: $50.00 for members, $75.00 for non-members. Includes light breakfast and lunch.

Supported by Medtrition, https://www.medtrition.com/ and SimplyThick, https://www.simplythick.com/

and samples provided by Rubicon Foods, https://rubiconfoods.com/

Meeting Space, set-up, beverages and some IDDSI testing items provided by Alliance Health!

TIMELINE

  • 8:30-9:00am: Coffee, bagels/muffins, and Registration
  • 9:00-10:30am: Nutrition and Systems Biology—What It Means for Rds. Functional Nutrition and beyond!
  • 10:30-10:45am: Break
  • 10:45-12:45 pm: IDDSI: Implement and Learn the Language Through Food/Drink Testing. Includes .5 hours interaction with vendors.
  • 12:45-1:30 pm: Lunch break, salads/wraps/fruit/chips, and beverage. Network with sponsors and Speakers
  • 1:30-3:00pm: Cannabis and CBD Use for Seniors

Learning Objectives & Speakers – 5 CEUS

Nutrition and Systems Biology—What It Means for Rds. Functional Nutrition and Beyond! By Cindy Carroll, MS, RDN, RN. Websites: https://www.ifn.health/ifn-home .

Learning objectives:

  1. Examine the significance of utilizing the body systems as the basis for a methodical medical and nutrition assessment.
  2. Examine why understanding structure and function of the body systems is key to optimal lab and nutrition assessment.
  3. List the six key ingredients/characteristics of the GI tract that connect it to the health of the rest of the body.
  4. Name a shared anatomical feature of the digestive system, cardiovascular system and urinary system that influences cardiovascular risk.

Suggested learning need codes: 8.1.2, 8.4.1, 10.2.1, 10.2.5, 10.2.8, and 10.2.9.

IDDSI: Implement and Learn the Language Through Food/Drink Testing! By Mary Rybicki, MS, RDN, LDN and Katrina Woodward, MS/CCC-SLP, FEES Specialist & Certified Dementia Practitioner

Learning Objectives

  • Confirm “WHY” IDDSI is so important and recognize the changes from NDD to IDDSI.
  • Comprehend the significance of evaluating foods and fluids and become comfortable with the IDDSI Testing Methods.
  • Gain confidence with creating and carrying out an IDDSI implementation plan.

Suggested Learning Need Codes: 5210, 5410, 8100 and Suggested Performance Indicators: 3.3.4, 8.3.6, 8.3.7, 10.2.9, 13.2.3

 Cannabis and CBD Use for Seniors by Janice Newell Bissex, MS, RDN, FAND.   https://www.jannabiswellness.com/

Learning objectives.

  • Identify the major components of the cannabis and hemp plants and explain how they may promote healing and relief.
  • List the top three reasons clients may, as they age or at the end of life, turn to medical cannabis or CBD.
  • Discuss the different methods of cannabis or CBD administration, including why some methods might work better for individual clients than others based on potential drug interactions and medical conditions.
  • Recognize the pros and cons of cannabis/CBD use as it relates to seniors and end of life situations.

Suggested learning need codes: 6000 (Education, Training, and Counseling); 5420 (Complementary Care, Alternative Therapies); 3070 (Pharmacological, drug/nutrient, botanical interaction); 2010 (Botanicals, Phytochemicals) and suggested performance Indicators: 8.3.6 Keeps abreast of current nutrition and dietetics knowledge and trends; 10.4.4 Makes recommendations for the appropriate use of vitamin and mineral supplementation in the management of health and disease; 10.4 Applies knowledge of the interrelationship and impact of pharmacotherapy, dietary supplements, functional foods and nutrients on health and disease in accordance with Scope of Practice and Standards of Professional Performance for RDNs; 10.2 Implements the Nutrition Care Process to ensure individual health goals are established, monitored, and achieved while adhering to the Standards of Practice in Nutrition Care for RDN.

 

 

 

Registration

Bookings are closed for this event.